5 slices of toasted French Baguette with olive oil, garlic and parsley.
Fresh curly lettuce mixed with a variety of fruits (apple, pear, turnip/singkamas, grapes and dried cranberry) topped with fresh cherry tomato, sliced almonds, and roasted chicken fillet served with roasted sesame dressing.
Light and refreshing salad with crab meat, cucumber, mango and seaweed in creamy mayo dressing.
A bowl of cozy , rich creamy and filled with earthy, savory, that delivers satisfying flavor , serve with garlic bread.
Made from a puree of pumpkin blended with broth. Served in a sourdough bread bowl.
Rice bowl topped with longganisa, eggs (choose between sunny side up or scramble), sauteed Baguio beans & shredded buttered corn. Served with hot coffee.
Rice bowl topped with tocino, eggs (choose between sunny side up or scramble), sauteed Baguio beans & shredded buttered corn. Served with hot coffee.
Delicious Spam Luncheon meat, served with eggs (choose between sunny side up or scrambled eggs) and garlic rice
A delicious Filipino breakfast meal: Garlic rice served with eggs (choose between sunny side up or scrambled), and Spanish sardines.
A complete breakfast platter served with garlic rice, eggs (choose between sunny side up or scrambled egg), Corned beef and delicious Spam Luncheon Meat.
Pancake made special with Maple Syrup
Blueberry Filled Pancake
Pancake topped with Ham and Cheese
Butter sauteed pasta with cream, onion & white wine. Topped with bacon, parmesan cheese & Italian herbs. Served with 2 slices of garlic bread & a slice of chicken breast.
Spaghetti pasta served with pesto sauce and white cream mixed with garlic, salt & pepper with 2 slices of garlic bread on the side.
Chicken breast coated with bread crumbs topped with tomato sauce and 2 types of cheese. Served with spaghetti sauce.
Spaghetti pasta with our special sauce, topped with melted cheese. Served with a slice of toast.
Al dente cooked pasta with truffle oil cream sauce in parmesan cheese and top with herbs, and served with Garlic bread.
Pancit palabok is a rice noodle dish with a rich pork fish sauce, garnished with egg and crumbled chicharon, finished with fresh spring onion.
A Panini-ciabatta stuffed with tuna chunks, caramelized onion and cheese.
Homemade beef patty served in between brioche buns, topped with caramelized onions, cheese and sliced pickles.
Homemade beef patty served in between brioche buns topped with brown sauce made of red wine, oregano & thyme.
Brioche bun piled with lettuce, crispy juicy seasoned chicken breast opped with caramelized onions, and served with sweet potato fries.
A delicious bagoong stir fried rice. Served and topped with egg and mango.
Breaded chicken breast fillet topped with bechamel sauce. Served with sauteed baby carrots, green peas and sweet corn on the side.
Slow cooked chicken pieces in our homemade curry sauce. Served with steamed rice and mango chutney on the side.
Boneless Bangus, with sides of eggs, garlic rice and pickled papaya.
Delicious marinated chicken breast served with plain rice and sauteed Baguio beans and buttered corn on the side.
Sausage of pure pork meat. Best with mustard. Complement with your choice of either steamed Rice, 2pcs French Toast or French Fries
Marinated pork chop with plain rice. Served with sauteed Baguio beans and shredded buttered corn on the side
Delicious & flavorful fried pork belly with sesame seeds & garlic. Served with java/plain rice with marble potatoes & carrots on the side.
Thin stripped pork mixed with oyster sauce topped with sesame seeds. Bringing you the best aroma, served with a cup of rice.
Choose between pork or chicken sisig with special sauce served in a hot sizzling plate topped with egg.
Tender marinated beef sirloin. For the sides, choose between rosemary rice or steam rice, with eggs serve with pickled papaya.
Marinated Dory fish fillet fried over low heat. Served with sweet chili sauce with slices of carrots& ginger. Served with a cup of rice.
SPECIALTY OF THE HOUSE:
A combination of tender and juicy imported pork knuckles with a slice of Pork Loin, served with diced onions, and SAUERKRAUT. For the sides, choose between Boiled Potato Cubes or one (1) cup White Steamed Rice. Best also with Garlic Bread (good for 2 to 3 persons.